LUNCH SPECIALS

*Available Monday to Friday from 11:30 a.m. to 4 p.m. (Except weekends and holidays) *Served with complimentary salad or spring roll.
Pad Khing (Lunch) 
Sauteed with ginger, mushrooms, onions, scallions, and red bell peppers.
$13.95+
Pad Khana (Lunch) 
Sauteed with broccoli and brown sauce.
$13.95+
Pad Khatiem (Lunch) 
Sauteed with garlic, mushrooms, scallions, and white pepper.
$13.95+
Kha Pow (Lunch) 
Sauteed with chili, bell peppers, onions, scallions, and basil sauce.
$13.95+
Red Curry (Lunch) 
With bamboo shoots, red bell peppers, and basil leaves in red curry sauce.
$13.95+
Green Curry (Lunch) 
With bamboo shoots, red bell peppers, and basil leaves in green curry sauce.
$13.95+
Pad Thai (Lunch) 
Sauteed rice noodles with egg, peanuts, scallions, and bean sprouts.
$13.95+
Pad Sea Eiw (Lunch) 
Sauteed flat rice noodles with egg, broccoli, and black soy sauce.
$13.95+
Khi Mao (Lunch) 
Sauteed flat rice noodles with vegetables, fresh basil leaves, and spicy brown sauce.
$13.95+
Fried Rice (Lunch) 
With egg, scallions, onion, and flavorful chef's sauce.
$13.95+
Pineapple Fried Rice (Lunch) 
With egg, scallions, onion, and flavorful chef's sauce.
$13.95+
Spicy Basil Fried Rice (Lunch) 
With onions, bell peppers, and sweet basil.
$13.95+

APPETIZERS
Slow Cooked Pork Belly 
Slow cooked pork belly seasoned with five spice sauce.
$13.00
Thai Home-Style Peanut Dumplings (4) 
$9.00+
Shrimp Dumplings (4) 
Steamed dumplings filled with shrimp, chicken and water chestnuts.
$12.00
Satay (4) 
Marinated chicken skewers grilled and served with homemade peanut sauce and fresh cucumber relish. Available for dinner only.
$10.00
Golden Calamari 
Deep-fried lightly battered sliced calamari served with sweet chili sauce.
$13.00
Deep Fried Vegetable Spring Rolls (3) 
Served with plum sauce.
$9.00
Thai Style Fried Chicken Wings 
Served with house spicy sweet and sour sauce.
$13.00
Sweet Corn Fritters (4) 
Fresh sweet corn kernels mixed in a batter with Thai curry paste.
$10.00
Summer Rolls (2) 
With special hoisin and peanut sauce.
$9.00+

SOUPS
Tasty Chicken Clear Soup 
Chicken with glass noodles, Napa cabbage, onions and shiitake mushrooms.
$7.00
Tom Kha Kai 
Chicken in coconut milk broth with aromatic Thai herbs.
$7.00

SALADS
Green Papaya Salad 
Shredded green papaya with peanuts, tomatoes, string beans and garlic in spicy lime dressing.
$12.00
Spicy Grilled Beef Salad 
With red onions, scallions, mint leaves and roasted rice in spicy lime dressing.
$17.00
Sweet Corn & Shrimp Salad 
Shrimp, peanuts, tomatoes, string beans and garlic in spicy lime dressing.
$16.00
Spicy Minced Chicken Salad 
Minced chicken with red onion, scallions, mint leaves, and roasted rice in spicy lime dressing.
$16.00

VEGETABLES
Sautéed Mixed Vegetables 
Steamed mixed vegetables with chef's flavorful brown sauce.
$16.00+
Steamed Mixed Vegetables 
Steamed mixed vegetables with side of peanut sauce.
$16.00+
Crispy Tofu with Broccoli 
Stir-fried crispy tofu.
$16.00+
Sauteed Vegetarian Duck 
Crispy vegetarian duck with chili and basil or garlic sauce.
$16.00+
Mushroom Medley Pad Cha 
Mixed mushroom with wild ginger, onions, string beans, and chili.
$16.00+

MEAT & POULTRY
Crispy Pork 
Your choice of chili basil sauce or sautéed with broccoli.
$18.00+
Crispy Half Duck 
Your choice of chili basil sauce, panang curry sauce, or pineapple curry sauce.
$27.00+
BBQ Beef 
Thai style sliced BBQ beef served with homemade special dipping sauce.
$21.00+
Sizzling Grilled Pork Shoulder 
Grilled pork shoulder on hot sizzling plate topped with spicy homemade sauce.
$22.00+
Vietnamese Chicken 
Sauteed with snow peas, tomatoes, mango and cashew nuts.
$18.00+
Chicken Cashew Nuts 
Sautéed with onion, scallion, red bell pepper, mushroom and cashew nuts.
$16.00+
Pad Kha Pow 
Sautéed with basil, red bell peppers, garlic, onions, scallion and chili sauce.
$18.00+

CURRY
Massaman 
Peanut curry with coconut milk, potatoes and red onions.
$16.00+
Green Curry 
With coconut milk, bamboo shoots, bell peppers, green peas and basil.
$16.00+
Red Curry 
With coconut milk, bamboo shoots, bell peppers and basil.
$16.00+
Yellow Curry 
With coconut milk, potatoes and red onions.
$16.00+
Penang Curry 
With kaffir lime leaves and string beans (lychee nuts only for duck panang).
$16.00+
Duck Pineapple Curry 
Pineapples, mushrooms, and basil in red curry sauce.
$27.00+

FISH & SEAFOOD
Goong Pa Lo 
Stir-fried jumbo shrimp with five spice powder on bed of broccoli.
$23.00+
Spicy Sizzling Seafood Pad Cha 
Wild ginger and green peppercorn in spicy brown sauce.
$25.00+

PLATES
Ground Chicken Kha Pow (Over Rice) 
Sautéed with basil, red bell peppers, garlic, chili sauce and fried egg.
$18.00+
Thai Fried Rice 
Served with egg, scallions and flavorful chef’s sauce.
$16.00+
Pineapple Fried Rice 
Stir-fried with egg, onions, scallions and flavorful chef's sauce.
$16.00+
Spicy Basil Fried Rice 
Stir-fried with garlic, onions, scallion, red bell peppers and sweet basil.
$16.00+

NOODLES
Tom Yum Noodle Soup 
Choice of rice noodle or bean thread noodles. Spicy noodles with Thai spicy chicken broth served with bean sprouts and ground peanuts.
$16.00+
Pad Thai 
Sauteed rice noodle with egg, peanuts, scallions and bean sprouts.
$16.00+
Pad Sea Ew 
Flat rice noodles sauteed with egg, broccoli and black soy sauce.
$16.00+
Khi Mao 
Sautéed flat rice noodles with bell pepper, onions, scallion, fresh basil leaves and spicy brown sauce.
$16.00+
Pho 
Vietnamese beef noodle soup with rice noodles, beef, rare beef eye round, onions, celery and bean sprouts.
$18.00
Chiang Mai Noodle 
Northern style chicken curry broth with egg noodles.
$18.00

SIDE DISHES
Jasmine Rice 
$2.00
Sticky Rice 
$3.00
Fried Egg 
$3.00
Peanut Sauce 
$2.00
Sriracha Sauce 
$1.00
Plum Sauce 
$1.00

BEVERAGES
Unsweetened Iced Tea 
$3.50
Thai Iced Tea 
$5.00
San Pellegrino 
$7.00
Thai Iced Coffee 
$5.00
Soda 
$3.50
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